Mangapapa Petit Hotel Menu
The evening Degustation Menu incorporates seasonal influences and its focus is based on the "complete dining experience" for which Mangapapa Petit Hotel is famous.
Our Chef strives to compose full clear flavours based on the finest ingredients. To complement the stunning cuisine, there is an extensive range of local and national wines, plus some from overseas.
The menu changes daily according to seasonal and market availability, you can see a sample menu by clicking HERE. We offer 2 seating times, 18:30 and 19:30.
